1 Servings
5 Minutes

Thanksgiving Leftover Triple Decker

With: Oroweat Oatnut®
This Recipe Uses

Oroweat Oatnut®

Ingredients

  • 3 slices of oroweat Oatnut bread
    Find In Stores Nutrition Info
  • Leftover sliced turkey
  • Leftover sliced ham
  • Roasted butternut squash
  • Brie
  • Shaved brussel sprout salad
  • Cranberry sauce
  • Gravy

Instructions

  1. Spread cranberry sauce on bread, layer with sliced turkey and brussel sprout salad. 
  2. Top with a slice of bread and layer sliced ham. 
  3. Next layer brie and roasted butternut squash and top with more brussel sprout salad and drizzle with gravy, then finish with a final slice. 
  4. No obligation to share (but encouraged).
  • 3 slices of oroweat Oatnut bread Oatnut®
    Find In Stores Nutrition Info
  • Leftover sliced turkey
  • Leftover sliced ham
  • Roasted butternut squash
  • Brie
  • Shaved brussel sprout salad
  • Cranberry sauce
  • Gravy
  1. Spread cranberry sauce on bread, layer with sliced turkey and brussel sprout salad. 
  2. Top with a slice of bread and layer sliced ham. 
  3. Next layer brie and roasted butternut squash and top with more brussel sprout salad and drizzle with gravy, then finish with a final slice. 
  4. No obligation to share (but encouraged).