Ingredients
- 4 slices of oroweat Oatnut Bread
- 4 tbsp pesto
- 6 slices capicola ham
- 6 slices pepperoni
- 6 slices salami
- ½ small jar roasted red peppers
- Banana peppers
- Olives
- Lettuce
Instructions
- On 2 slices of Oatnut bread, spread 2 tbsp of pesto, then begin to top with cold cut slices.
- Add roasted red peppers, banana peppers, olives, and lettuce.
- Top with remaining slices of bread and enjoy!
- 4 slices of oroweat Oatnut Bread Oatnut®
- 4 tbsp pesto
- 6 slices capicola ham
- 6 slices pepperoni
- 6 slices salami
- ½ small jar roasted red peppers
- Banana peppers
- Olives
- Lettuce
- On 2 slices of Oatnut bread, spread 2 tbsp of pesto, then begin to top with cold cut slices.
- Add roasted red peppers, banana peppers, olives, and lettuce.
- Top with remaining slices of bread and enjoy!