Ingredients
- 2 slices of oroweat 100% Whole Wheat bread
- 2 oz. canned tuna
- 1 tbsp. nonfat mayonnaise
- 1 oz. celery, diced fine
- 1 tbsp. black olives, sliced
- 3 cherry tomatoes cut in half
- 4 large pickles slices or 6 small pickle slices
- Old Bay seasoning to taste
- 1 slice cheddar cheese
- leaf of lettuce
Instructions
- Mix tuna with mayo and celery.
- Place leaf lettuce onto one slice of bread.
- Top with cheddar cheese slice, tuna salad, tomato halves, black olive rings and pickle slices.
- Add a touch of Old Bay seasoning and top with other bread slice.
- 2 slices of oroweat 100% Whole Wheat bread 100% Whole Wheat
- 2 oz. canned tuna
- 1 tbsp. nonfat mayonnaise
- 1 oz. celery, diced fine
- 1 tbsp. black olives, sliced
- 3 cherry tomatoes cut in half
- 4 large pickles slices or 6 small pickle slices
- Old Bay seasoning to taste
- 1 slice cheddar cheese
- leaf of lettuce
- Mix tuna with mayo and celery.
- Place leaf lettuce onto one slice of bread.
- Top with cheddar cheese slice, tuna salad, tomato halves, black olive rings and pickle slices.
- Add a touch of Old Bay seasoning and top with other bread slice.