Joanne C., Arlington Heights, IL

Turkey Beeter

Love, Healthfull-y

Joanne C., Arlington Heights, IL

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Ingredients (4 servings )
1 medium beet
2 medium apples
12 slices of turkey lunch meat
8 slices of fresh jicama
Directions 

Wash and peel the beet and cut it into 1/2 inch cubes. Wash and peel the apple and cut into 1 inch cubes. Lightly spray a microwave safe bowl with cooking spray. Put the apple and beet cubes into the bowl and cover with plastic wrap venting one corner. Microwave on high for 7 minutes test beets and continue to microwave at 2 minutes at a time until beets are tender. Put beets and apples into food processer and puree. Put into a covered bowl and refrigerate until chilled. For each sandwich add 3 slices of turkey, 2 slices of jicama and spread one side of one piece of bread with the beet and apple mixture. Enjoy!

"Children ages 2-3 need about 3 ounce equivalents of grains per day. 4-8 year olds need 5 ounce equivalents per day, and teens need 5-8 ounce equivalents per day, with boys being on the higher end."

- Oroweat Bread Nutrition Expert
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