Dill Rye Sliced Bread

Real Jewish Rye: Dill Rye

Made with rye flour, our rye has a firm texture that’s perfect for all of your favorite toppings and spreads.

UPC 7313000685c
0g Trans Fat No High Fructose Corn Syrup Low Fat
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Oroweat® Real Jewish Rye Dill Rye Nutrition Facts

Nutrition Facts

Serving Size 1 slice (32g)

Servings Per Container 14

Calories 80

Calories from Fat10

Amount/Serving
% Daily Value*
Total Fat
1g
2%
Saturated Fat
0g
0%
Trans Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
190mg
8%
Total Carbohydrate
16g
5%
Dietary Fiber
1g
4%
Sugars
1g
Protein
3g

Vitamin A 0% • Vitamin C 0% • Calcium 4% • Iron 4% • Thiamin 6% • Riboflavin 4% • Niacin 4% • Folic Acid 6% •

Check your packaging label for the most up to date nutritional information.

*Percent(%) Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories2,0002,500
Total FatLess than65g80g
Sat FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2,400mg2,400mg
PotassiumLess than3,500mg3,500mg
Total Carbohydrates300g375g
Dietary Fiber25g30g

Ingredients

UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, RYE FLOUR, SUGAR, YEAST, WHEAT GLUTEN, DILL SEED, SOYBEAN OIL, SALT, ONIONS, MONO- AND DIGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, DATEM, CITRIC ACID, SOY LECITHIN, CORNSTARCH.